Cana Dulce (Decaf)

“Balanced, juicy cherry with a silky milk choc body.”

Origin: Cauca Inza, Colombia
Altitude: 1500 – 2000 MASL
Processing: Washed
Varietal: Castillo, Caturra

No longer do decaf drinkers need to suffer through sub-par coffee! This Caña Dulce lot is sourced from a variety of specialty producers in the famous Huila region of Colombia. After going through the initial washed process, these high quality green beans are decaffeinated using a technique to preserve as many of the delicious flavours as possible.

By steeping in water and sugar-cane derived Ethyl Acetate, 97% of the caffeine is able to be removed and the final result is beautifully balanced with a juicy cherry character and a silky, milk-choc body. Enjoy!